Sunday March 18th. 1923
Fine
All at home
Farm Work for the Year
March:
Stock Farm: Cows are calving and cheese-making has begun. The lambing season is at its height all over Southern and Midland England.
A diary kept by Fred Knott in 1923, when he was 46, detailing working life on his Fen Farm at Rattlesden, near Stowmarket. There were 84 acres of land, worked with horses; Fred reared pigs and bullocks, and grew crops which included potatoes, turnips, swede and sugar beet. Four men worked for Fred, including a head horseman. The days were 12 hours long, with only Sundays and Christmas Day off - and, of course, the animals still needed attention on those days too.
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